Peelers
Steam Peeler
Abrasive Peeler (Brush/Abrasive)
Abrasive Peeler (Brush/Abrasive)
A steam peeler, crafted by leading food processing or packaging food processing machinery manufacturers, uses high-pressure steam in the steam peeling process to efficiently and uniformly remove skin from vegetables or fruits like potatoes or tomatoes. Followed by mechanical abrasion in industrial peeling machines, it preserves product qu
A steam peeler, crafted by leading food processing or packaging food processing machinery manufacturers, uses high-pressure steam in the steam peeling process to efficiently and uniformly remove skin from vegetables or fruits like potatoes or tomatoes. Followed by mechanical abrasion in industrial peeling machines, it preserves product quality with food-grade stainless steel construction and integrates with conveyor equipment for seamless food processing and packaging.
Abrasive Peeler (Brush/Abrasive)
Abrasive Peeler (Brush/Abrasive)
Abrasive Peeler (Brush/Abrasive)
An abrasive peeler, built by top food processing or packaging food processing machinery manufacturers, uses rotating brushes or abrasive rollers to gently remove skin from vegetables or fruits like carrots or potatoes. With food-grade materials, it ensures uniform peeling and product integrity, integrating with conveyor equipment for effi
An abrasive peeler, built by top food processing or packaging food processing machinery manufacturers, uses rotating brushes or abrasive rollers to gently remove skin from vegetables or fruits like carrots or potatoes. With food-grade materials, it ensures uniform peeling and product integrity, integrating with conveyor equipment for efficient food processing and packaging.Explain food-grade materialsCompare steam vs abrasive peeling
Chemical Peeler
Abrasive Peeler (Brush/Abrasive)
Chemical Peeler
A chemical peeler, designed by leading food processing or packaging food processing machinery manufacturers, uses a controlled chemical solution like lye to soften and remove skin from vegetables or fruits such as tomatoes or peaches. Followed by a rinse to neutralize and clean, it ensures efficient peeling with minimal waste, integrating
A chemical peeler, designed by leading food processing or packaging food processing machinery manufacturers, uses a controlled chemical solution like lye to soften and remove skin from vegetables or fruits such as tomatoes or peaches. Followed by a rinse to neutralize and clean, it ensures efficient peeling with minimal waste, integrating with conveyor equipment for streamlined food processing and packaging.
Walnut Huller
Tomatoes Skin Peeler
Chemical Peeler
A walnut huller, crafted by top food processing or packaging food processing machinery manufacturers, removes the outer husk from walnuts using rotating drums or brushes, exposing the nutmeat for further food processing and packaging. With adjustable, sustainable designs, it integrates with conveyor equipment for efficient processing.
Tomatoes Skin Peeler
Tomatoes Skin Peeler
Tomatoes Skin Peeler
A tomato skin peeler, built by leading food processing or packaging food processing machinery manufacturers, uses steam, hot water, or lye to loosen tomato skin, followed by mechanical rollers or jets for removal. Ensuring minimal waste and preserving quality, it integrates with conveyor equipment for efficient food processing and packaging or canning.
Garlic Peeler
Tomatoes Skin Peeler
Tomatoes Skin Peeler
A garlic peeler, crafted by leading food processing or packaging food processing machinery manufacturers, uses high-pressure air, rubber rollers, or abrasive action for efficient peeling, preserving clove integrity. Paired with advanced conveyor equipment, it streamlines food processing and packaging.
VegTech Systems Abrasive Roller Peeler
Innovative Manufacturing Solutions from VegTech Systems
Abrasive Roller Peeler Machines for Vegetables & Root Crops
The VegTech Abrasive Roller Peeler is a high-performance peeling machine designed for root vegetables and produce with tougher skins. Using a series of abrasive-coated rollers, the system gently removes peel while maintaining product shape and quality. Ideal for carrots, beets, potatoes, celery root, and similar crops, this machine delivers consistent results with minimal waste.
About the VegTech Abrasive Roller Peeler
Manufactured by our partner Bigtem Makine and supplied in the U.S. by VegTech Systems, our abrasive roller peelers are built for durability, efficiency, and hygiene. The machine operates on a simple yet highly effective principle: raw produce is rotated against abrasive rollers that scrub away the peel under controlled pressure.
With multiple sizes available, our machines handle both medium and large-scale production, making them suitable for processors across the fresh-cut, frozen, and ready-to-eat vegetable sectors.
Key Benefits of the Abrasive Roller Peeler
- Gentle but Effective Peeling – Maintains the natural shape and texture of the product.
- Flexible Applications – Works with carrots, beets, potatoes, celeriac, and other root crops.
- Adjustable Peeling Intensity – Control roller speed, pressure, and peeling time to achieve the desired finish.
- Durable Design – Food-grade stainless steel construction with long-life abrasive rollers.
- Continuous or Batch Options – Available for different line configurations.
- Easy Cleaning & Maintenance – Designed with accessibility in mind for fast sanitation.
Applications of the Abrasive Roller Peeler
The VegTech abrasive roller peeler is versatile and suited for many types of produce:
- Carrots – Pre-processing for fresh-cut sticks, coins, or frozen packs.
- Beets – For juicing, freezing, or vacuum-packed ready-to-eat beets.
- Potatoes – Small-scale fresh potato peeling applications.
- Celery Root (Celeriac) – Effective peeling of uneven surfaces.
- Other Root Vegetables – Turnips, parsnips, and similar crops.
How the Abrasive Peeling Process Works
- Loading: Vegetables are fed into the peeling chamber.
- Roller Action: The produce rotates over abrasive-coated rollers that gently remove skin.
- Adjustable Peeling: Operators can fine-tune roller speed, water flow, and peeling duration.
- Final Cleaning: Water sprays rinse off peel residues, ensuring a clean final product.
- Discharge: Peeled produce exits ready for cutting, slicing, or packaging.
Why Choose VegTech Systems?
- U.S.-based partner with local service, spare parts, and technical support.
- Backed by Bigtem Makine’s proven European engineering.
- Designed for durability, hygiene, and high-capacity performance.
- Expertise in integrating abrasive peelers into turnkey vegetable processing lines.
- Flexible solutions for both batch and continuous production.
Request a Quote or Consultation
If you are looking for a reliable abrasive roller peeler to improve yield and efficiency in your vegetable processing line, contact VegTech Systems today.
Contact us: sales@vegtechsystems.com
VegTech Systems Garlic Peeler
Garlic Peeler Machines for Industrial Food Processing
The VegTech Garlic Peeler is a high-capacity machine designed to quickly and efficiently remove garlic skins while preserving the cloves’ natural shape and quality. Using a compressed air peeling system, our machines deliver clean, damage-free garlic cloves that are ready for cooking, freezing, or packaging.
Built for industrial food processors handling fresh garlic at scale, this machine ensures hygienic, labor-saving, and cost-efficient garlic processing.
About the VegTech Garlic Peeler
Supplied in the U.S. by VegTech Systems and engineered by Bigtem Makine, our garlic peelers are trusted by food processors worldwide.
Unlike manual or small-scale solutions, the VegTech Garlic Peeler uses pneumatic airflow technology to gently remove garlic skins without blades, water soaking, or chemicals. This ensures a clean and dry peeling process, maintaining maximum clove integrity.
With capacities ranging from 100 kg/h to over 1,000 kg/h, our machines are adaptable for both medium and large production facilities.
Key Benefits of the Garlic Peeler
- High Peeling Efficiency – Achieves over 95% peeling rate.
- Damage-Free Technology – No blades or soaking; cloves remain whole and clean.
- Labor-Saving Design – Eliminates manual peeling, reducing workforce costs.
- Hygienic & Dry Process – No water soaking, reducing risk of microbial growth.
- Durable Stainless Steel Construction – Food-grade design built for longevity.
- Low Operating Costs – Uses compressed air for efficient, sustainable operation.
- Easy Cleaning & Maintenance – Simple access for sanitation and upkeep.
Applications of the VegTech Garlic Peeler
Our garlic peeler is suitable for a wide range of industrial uses:
- Fresh Garlic Processing – Preparation for ready-to-cook meals.
- Frozen Garlic – Clean cloves ready for freezing and bulk storage.
- Garlic Paste & Puree Production – Peeled garlic for grinding and blending.
- Foodservice Supply – Large-scale peeled garlic for restaurants and catering.
- Canning & Pickling – Perfectly peeled cloves for jars and packaged foods.
How the Garlic Peeling Process Works
- Feeding: Garlic bulbs are first separated into individual cloves.
- Compressed Air Peeling: High-pressure air gently removes the skin without damaging the clove.
- Separation: Peeled garlic is automatically separated from skins.
- Discharge: Clean, whole garlic cloves are discharged for further processing or packaging.
This method ensures high yield, clean results, and maximum efficiency.
Why Choose VegTech Systems?
- U.S.-based support and service for quick response times.
- Exclusive partnership with Bigtem Makine, a trusted European equipment manufacturer.
- Proven experience in turnkey food processing solutions, from peeling to packaging.
- Machines designed for hygiene, efficiency, and long-term durability.
- Commitment to helping processors reduce labor, improve yield, and scale operations.